Alexandre et Fils
Alexandre et Fils
Alexandre's French brasserie cuisine treats its guests to sauerkraut, cassoulet, confit, foie gras, broiled meat and fresh fish from the market, all served in a convivial Parisian atmosphere. Upstairs, a British pub offers the choice of 12 tap imported beers. Cigar lounge.
(Source: Tourisme-montreal.org)
Review Chart
| Total Reviews | 0 |
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| Business Avg. | 0% |
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| Montreal Restaurants | 77% |
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| Taste | 83% |
| Creativity | 69% |
| Atmosphere | 76% |
| Value | 73% |
| Service | 84% |